Top 144 Ice Cream Quotes

You can say that I cut off on my non-vegetarian food, chocolates and ice cream and nothing else.

It’s quite amazing to me, as I walk around a supermarket or a health food shop, to observe the number of Fairtrade choices: not just staples such as coffee, tea, fresh fruits and rice, but cocoa and chocolate, herbs and spices, honey, ice cream, and jams.

I know I have a gigantic sweet tooth. I love candy, I love ice cream, I love anything sweet.

I don’t always have the best eating habits. I like butter and ice cream. There are days when I should work out and I don’t. But it’s never too late to change old habits.

I didn’t grow up in one of those restrictive Christian households where you couldn’t do this or that. We were brought up with a great collection of good morals and good values, but we also had fun. We’d go to church on Sunday, but then have ice cream, roller skate or play in the park afterwards.

From fifth grade on, I worked at our public library. The pay, a pittance, was almost superfluous. All through high school, I looked forward to summer as the time when I could work at the library four or five days a week. I was never a camp counselor, a lifeguard, a scooper of ice cream.

There’s magic in seeing slightly familiar faces become new neighborhood friends over ice cream and cold drinks.

All the things I used to like – cookies, ice cream, gumbo – I don’t like anymore.

My favorite splurges are cheese pizza with hot peppers, Haagen-Dazs maple-walnut ice cream, Giant brand ice cream sandwiches, and fire sticks – those hot candies the size of a three-inch ruler.

Who would want to get back together with Taylor Swift after having dated her? I’m sure dating her is like talking to a white sheet of paper with a little bit of vanilla ice cream on it that doesn’t say anything.

My family lived off the land and summer evening meals featured baked stuffed tomatoes, potato salad, corn on the cob, fresh shelled peas and homemade ice cream with strawberries from our garden. With no air conditioning in those days, the cool porch was the center of our universe after the scorching days.

When we think of classic American desserts, we tend to imagine apple pie and ice cream. However, the most classic American dessert of all might be the chocolate chip cookie.

I’m having a lot of cravings – I can’t get enough of dairy. Ice cream, milk, yogurt, cheese – I want it all. Orange juice is also a big one – and, weirdly, my mum said she craved orange juice when she was pregnant with me.

It’s changed throughout the years, but at one time I was a really big bubble gum ice cream fan. I’d spit the bubble gum pieces in a cup and then collect them.

I am for the art of underwear and the art of taxicabs. I am for the art of ice cream cones dropped on concrete.

I try to work out my mind more these days. I try to eat right. I don’t drink, I don’t smoke, and I take the skin off chicken. But I’m not on no special diet. I like my steak and potatoes, ice cream, doughnuts.

That was the best ice cream soda I ever tasted.

My father’s family were Italian ice cream men, and the knowledge was passed on, so I ran an ice cream van while I was dating my wife.

An ice cream sundae isn’t complete without a crunchy element.

The only emperor is the emperor of ice cream.

Sometimes I do give in to a scoop of sitaphal ice cream from Naturals or a chocolate chip cookie.

Their toys are alive and can sometimes come to their aid, or get lost and Olie has to find them. They go to other planets. They go to the ice cream planet.

Serving ice cream isn’t exactly like serving in state government, but what I learned guides me today.

I think all kids need snacks. Mine are fruit machines. I give them things like apple slices, berries and melon. Do I let them eat ice cream? Absolutely. But not every day.

The first person besides my mother who believed in me was a man whose last name I never knew. He was my boss, the manager of Swenson’s Ice Cream shop.

I like ice cream, I don’t like pain.

I like pralines-and-cream ice cream.

Sometimes I have ice cream for lunch. Gelateria Sempione in Milan is the best in the world, hands down. The chocolate sorbetto is amazing.

‘Black Ice Cream’ is a salute to the ladies with Black Girl Magic who exude a powerful sexual confidence.

Love ice cream. I let myself have that about once a week. Vanilla.

Luckily, my children love broccoli, and although we sometimes enter into UN-like negotiations about how many ‘trees’ they need to eat before they can partake of ice cream, it is a vegetable that they tend to embrace.

I’m helping launch the new Milky Way Chocolate Ice Cream Bar. I play an astrophysicist on television, and the name of the bar is Milky Way, so put two and two together, and here I am.

I spent loads of time in Scotland as a kid. My dad would take us back up to Aberdeen loads, and I have very fond memories of getting chips from his favourite chippy and heading down to the beach to eat Baskin Robbins ice cream.

I’m a health nut who likes to work out every day, but I am powerless when it comes to Yorkshire pudding, pizza and ice cream.

I do some dairy. I’m careful on that; it needs to be hormone free. But everybody has to have ice cream!

You can show me some stick ice cream and I can tell you if it’s good or not just looking at it.

What makes me happy is just curling up in with my mom in her bed and watching a marathon of ‘CSI’ and ‘Grey’s Anatomy’ episodes with pints of ice cream.

Frozen bananas pureed in the food processor make a great fake ice cream.

All we really have when we pretend to write about the future is the moment in which we are writing. That’s why every imagined future obsoletes like an ice cream melting on the way back from the corner store.

Every two months, I allow myself a splurge day where I eat thick, doughy pizza from Pizzeria Uno or an ice cream sundae from my store with birthday-cake ice cream, Marshmallow Fluff, and toppings mixed in.

I’ve been wanting an ice cream truck forever.

I eat ice cream all the time.

In popular culture, there isn’t any other conception of Islam and Muslims other than what you see on the news… When you go to a theme park, you see Muslims riding roller coasters and eating ice cream. Why doesn’t anybody think of those Muslims when they think of Muslims?

Bread pudding makes me weak. I have been known to be moved to tears by cookies and ice cream, and ribs are a spiritual experience for me.

I wish I was more like my character. In character, I am the queen. I am strong. I am confident, sometimes cocky. I’m hard to beat. Out of character, I am a daughter, a sister, an aunt, a best friend and just the girl next door that likes Ben & Jerry’s ice cream.

After I win a match, I celebrate it by having an ice cream.

It’s one thing to have ice cream once in a while with your family, and quite another to eat foods on a regular basis that you don’t even know are full of sugar.

As long as I don’t overindulge, it’s OK for me to eat burgers and ice cream occasionally. As for alcohol? I’ve never tried it.

Thankfully, I’m lucky enough to be able to eat ice cream. I’ve got to have my cookies and cream! But I work out a lot, so I burn a lot of calories.

My costumes are the same measurements they were when I was 19, 20 years old. I eat pizza and ice cream, but whenever I gain three or four pounds, that sets off a red alarm.

I still like sweets and sometimes treat myself but not often. I try to keep an eye on it, but it’s not like I’m desperate to go and eat a whole chocolate cake! I do like a bit of vanilla ice cream, though.

My perfect beach town isn’t a fancy resort or glitzy planned community. It’s a place with a hometown grocery that has decent meat, seafood, and a deli; a couple of ice cream shops; and a handful of good restaurants – where the island-wide dress code is ‘no shoes, no shirt, no problem.’

While I do not have a sweet tooth, I am a fan of the dark chocolate ice cream at Baskin Robbins.

The one thing I still love is mint choc chip ice cream – the really fluorescent kind.

My dream job was to work in an ice cream shop. Two weeks and five pounds later, I realized it wasn’t for me. For many years, I had planned to be a corporate lawyer. As luck would have it, other than a summer internship, I didn’t end up doing that either.

So yes, I do want to try and keep things going if I can. I have a few things brewing… And if it doesn’t happen, I did buy an ice cream van a while ago. So I always have that to fall back on.

Do you know how many calories are in butter and cheese and ice cream? Would you get your dog up in the morning for a cup of coffee and a donut?

When I was a kid, probably 16 or 17, I got spotted by a model scout that wanted to represent me, and they sent me one modeling job, for Wall’s ice cream. I did one job for them, and then a catwalk shoot for Kangol caps, and decided modeling was not for me.

‘Ice Cream’ is such a sweet song, just like ice cream! Whenever I need to relieve some stress, or just want to feel better about something, I listen to it.

L.A. still ranks as one of my guilty pleasures, along with butter-pecan ice cream and Coldplay albums.

I don’t know why people eat so badly. I could eat pasta all the time, but it really is fattening. And I love ice cream, but I can’t do that. There was a time, until I was in my mid-forties, when I could eat a whole pizza – and really, no effect.

I love ice cream and gulab jamuns.

I’ve eaten ice cream from all over the world, but until you’ve tasted Graham’s from Geneva, Illinois, you haven’t had ice cream at all.

My love for ice cream emerged at an early age – and has never left!

Aside from the obvious chocolate cookies and ice cream, chocolate can be used in a variety of ways for desserts.

I’m tempted by everything. My husband makes fun of me because every day it’s a new food that I love. I have a weakness for butterscotch pudding, ice cream in any flavor and dark chocolate, although that’s one thing I do keep in my house – 70% dark chocolate.

Spoon the sauce over the ice cream. It will harden. This is what you have been working for.

I love ice cream, and I love chocolate.

My favorite splurge is homemade chocolate cake and vanilla ice cream or a Sausage McMuffin with egg or scalloped potatoes or turkey yanked right off the carcass and dipped in gravy or See’s chocolate.

I’m pretty healthy, so I eat a lot of vegetables and fish. But I’m a huge sweets fan. It’s really bad. I love ice cream and cookies and cake and all that stuff. So on the weekends, I will definitely indulge.

Forget the fake syrupy stuff. Melt down a bar of chocolate, mix it into some warmed up whipping cream, and put it on top of ice cream. Add some sprinkles, and you’ve got a delicious treat.

I think unadulterated products and smaller portion sizes mean consumption of less food overall. Portion is everything. The first time I bought a scoop of ice cream in Paris, they weighed the ice cream on a scale before putting it on the cone. It was so small, it fell into the cone as she handed it to me.

We should tell our kids to just have fun, participate and not get bent on winning or losing. But every coach, when they say that, they say it tongue in cheek, ‘Don’t worry about winning’: If you win I’ll get you ice cream, but if you lose I’m going to pout in the car.

When I was seven, I decided to buy all my friends some ice cream, but the problem was where to get the money. Sneaking into church, I went to the side of the altar where you can light a candle for your loved ones and took the money from the collection boxes.

My indulgences are Skittles and rum raisin ice cream.

I’m an ice cream lover, but anytime it’s show day, I have to cancel out all dairy because it isn’t good for vocalists.

When I’m on a strict eating regimen, at some point I have to have French fries, a cheeseburger and some pizza. And Oreos and vanilla ice cream!

If I have a fizzy drink and an ice cream, I get a sore tummy and a headache.

I remember talking to comedian Jimmy Pardo about his experience waiting to hear about his own pilot, and we both agreed on one thing: When you can’t control your showbiz fate, you can at least control the amount of ice cream you’re eating. And if you’re like us, it was a lot.

I’m a fan of polarization. If you make something that is palatable to everybody, it’s like making vanilla ice cream, and I think we have enough of that.

‘Constitutional’ is just a real pip of a word. Positively rolls off the tongue. In fact, it’s downright fun to say. ‘Con-stit-too-shun-al.’ It’s the verbal equivalent of skipping down the street with an ice cream cone in your hand. It’s like a semantic bag of Lays potato chips. You simply can’t just say it once.

Chilli ice cream doesn’t taste bad. But I wouldn’t eat it again.

That’s just a symbol of how you should deal with a breakup. You can cry for a little bit, eat some ice cream, but I think, after that, it’s like, get up, listen to some powerful music and do something that makes you happy, be productive.

Once a month we have ‘dessert for dinner’ night. I’ll make four separate desserts. They’ll come home from school and eat as much cake and custard and ice cream as they can physically get in their guts. Because sometimes I think, let them just be children.

In the early ’90s or so, I drove my father to Providence, Ky., his hometown, and he was pointing out, ‘That’s where the doctor’s office was,’ and ‘That’s where we bought ice cream.’ And he was pointing to empty lots. When you lose communities, what do you have? We often survive by remembering the stories.

I got offered to do an OTT film with Nawazuddin Siddiqui two years ago that I was uncomfortable doing because it had a nude scene. I was asked why I can’t do it again if I did it before, many didn’t realize I’ve actually never gone nude for ‘Ice Cream,’ it was just a publicity gimmick.

Candy is my fuel. Ice cream, too.

I was so unhealthy. I used to go to ‘Cold Stone Creamery,’ get a tub of Butterfinger ice cream, and eat it all before bedtime. And my fingers were permanently stained orange from Cheetos.

Try to know where the best ice cream is in any given airport terminal.

The most evocative food smell is American seaside food – tuna melts and cookie dough ice cream, or the British version, fish and chips and toffee apples.

I should probably confess that ice cream is my favorite food, and I eat it every night. When I go grocery shopping, I try to buy a new flavor, rather than reverting back to a favorite flavor. I’m on a mission to taste every flavor of ice cream out there!

I’d eat bowls of soft-serve ice cream until I felt sick.

Not to like ice cream is to show oneself uninterested in food.

I know I have to run 20 more minutes if I eat ice cream. Basically, I eat everything, but I just do more training.

My favorite thing from Dairy Queen is a Peanut Buster Parfait, which is: fudge at the bottom, vanilla ice cream, some peanuts, fudge, peanuts, ice cream, fudge, and it’s layered. But I also really like peanut butter cups, so I’ll put peanut butter cups in there.

I grew up in Cincinnati, the birthplace of the creamiest and most delicious ice cream with the hugest chocolate chips. Graeter’s used to be available only regionally, but an extravagant thing you could do was overnight-ship six pints to another state, in dry ice.

I have the best memories as a kid eating ice cream. It was a family tradition that I had with my father. It was nice.

I’m always wearing Spanx, eating ice cream and feeling a bit lonely.

I usually take the first batch of some ice cream, eat it, and then about an hour later, at halftime of the Sunday night game, I go after a second serving. So I pretty much get a whole gallon of ice cream Sunday night. It’s pretty bad.

My first job was scooping ice cream at Friendly’s in Albany, New York. I hated the work, most of my colleagues, and the uniform, and I more or less lost my taste for ice cream permanently.

Scientifically, it has been proven that after three bites, your palate has been satisfied. It doesn’t matter what you eat. So if you eat one boule of ice cream, that’s all you need. You don’t have to eat pint after pint after pint.

I never say no to an ice cream.

Waving the flag at the 1976 Olympics wasn’t my idea. It was too much apple pie and ice cream. Not that I don’t love my country, but I felt it was my victory up there, I put all the time into it.

Ice cream is my comfort food.

When I was a kid, I used to think, ‘Man, if I could ever afford all the ice cream I want to eat, that’s as rich as I ever want to be.’

I try to cheat up. If I’m going to have something that’s ‘off the plan,’ then I want it to be the best piece of bread or the most amazing ice cream.

Oh wow, you know what’s wrong with all these families on TV? All these kids say stuff no kid would say. Stuff grown-ups want them to say. Man, I’d make a really realistic family. Where kids get spankings. On TV parents say, ‘Oh, you shouldn’t do that ever again. Now you can have ice cream.’ Forget it.

I have ice cream every week. Maybe twice. I live for ice cream, but not just any ice cream. It has to be locally sourced and usually somewhere I can walk to.

I’m the biggest ice cream eater you’ve ever met!

I do everything: I’ll have a green juice, then a melted chocolate ice cream. I stay up very late, I get up very early.

I like playing make-believe. And my brothers do it with me, so it’s fun. It’s almost better than chocolate ice cream.

My advice to you is not to inquire why or whither, but just enjoy your ice cream while it’s on your plate.

New clothes are a great way to deal after a breakup. A good mix CD also helps you get through it and… you know, 72 hours of ice cream.

Once I remember shouting, ‘Mum, can I get a pound for an ice cream?’ and she said, ‘I haven’t got a pound, Kyle.’ People take so much for granted, but I will never forget that.

Ice cream brings people together.

Being married means I can break wind and eat ice cream in bed.

It was quite a challenge to make people eat crab ice cream.

Sure, I like ice cream, but when you keep a healthy lifestyle, it’s: Do you prefer sweets and crappy food, or do you prefer to have a nice body? It depends on what you want more.

I love dessert. All kinds. But there’s something about ice cream that makes me happy. I am drawn to its simplicity. I am perplexed by the endless supply of constantly growing flavor options. And I am always in the mood for sprinkles and a sugar cone.

In time, foods such as hamburgers and ice cream became more than just meals. They became part of American history and culture, touchstones that are almost immediately nostalgic and sentimental no matter how old you are or what part of the country you are from.

I felt like any other American kid. I already worked at a steady job as an ice cream scooper, but I didn’t feel less in any way than my more affluent friends from school.

I make sure I eat well without depriving myself of the things that I love: a cheeseburger and fries, creamy white-truffle pasta, bowls of ice cream. Everything in moderation, but I indulge at least three times a week.

I’m trying to write books that taste like ice cream but have the nutrition of vegetables.

Some years ago, I was fortunate enough to land a reporting job at ‘The Washington Post,’ which pretty much put me in a state of constant awe. Bob Woodward would dish up ice cream sundaes for anyone stuck working on the weekend.

Ice cream was my undoing, and six chocolate milk shakes in a row were nothing to me at one time.

It’s hard in the firehouse to avoid the dessert thing. At 3 in the morning after some emergency, I have been known to eat an ice cream sandwich.

You can pour melted ice cream on regular ice cream. It’s like a sauce!

I can’t say it was always ice cream and rainbows in our house. We would yell and we would fight and I was a terrible child, and it was, but, on the other hand, laughs. I don’t think I’m alone in this.

I find myself on Yelp typing in ‘the best ‘blank’ all the time: best cheese, best ice cream, best pizza.

I was sporty in high school. I played tennis and hockey, and was basketball captain. Then I went to university and stopped doing sport and started eating ice cream.

Look at the average American diet: ice cream, butter, cheese, whole milk, all this fat. People don’t realize how much of this stuff you get by the end of the day. High blood pressure is from all this high-fat eating.

I always have ice cream in the house. I have a bowl of it, and then a bit more. One of the greatest pleasures in my life is going back and getting a second half-bowl. The first bowl is just the prelude.

My favorite ice cream is Haagen-Dazs coffee.

I am starting to think about those things that I miss from home. Ice cream is definitely one of those things we do not have up here. My favorite is pistachio. I love it with chocolate sauce.

I do like going to the movies, but I like eating tons of sweets and ice cream, so I can’t go to the movies anymore.

Most of the times, I am on a strict diet for my characters, but once in a while, I love indulging in a bucket full of ice cream.

Puberty for me was graduating from Thousand Island salad dressing to Caesar salads. It was like going from hot dogs and hamburgers to beef stroganoff, or from ice cream in a cone to creme brulee.

At my restaurant, we made a dessert called ‘milk and honey.’ It’s milk ice cream that looks like a snowball, and then you cut into it, and honey runs out.

The best food I’ve had in Lexington is Orange Leaf Frozen Yogurt. It’s non-guilt ice cream!

My father died in France, and my sisters and I went over with my mum to bring back his body. I remember going to the funeral parlour in France and being given a laminated menu of coffins, and thinking, surely there is an ice cream at the back of here!

I once in a while cheat and have a little ice cream, and then I kind of blame myself.

At my school, they have an ice cream special sometimes, and they have this ice cream sandwich, except the sandwich part is like an Oreo and the inside like cookies n’ cream ice cream. I love that.

Having in my life been bitten by the jaws of both victory and defeat, I must rush to add that success is to failure as butter pecan ice cream is to death.

I literally never ate fruit or vegetables before. My diet instead revolved around ice cream, chocolate, peanut butter and jelly eaten with a spoon, pick-n-mix, and lots of cereal and pasta – I was a sugar monster.