Top 570 Fish Quotes

Surprisingly, fish works great for sheet pan dinners because it cooks quickly through direct pan contact.

Something I like to do a lot is just sit by water when there’s a current and just stare into the water. I don’t fish, I don’t hunt, I don’t scuba, I don’t spear, don’t boat, don’t play basketball or football – I excel at staring into space. I’m really good at that.

By fermenting tiny single-cell organisms we will be able to synthesise all manner of foodstuffs in the future, everything from pasta to eggs, fish and meat. Small tweaks in the process will enable production of different proteins used to replicate food we already eat.

My dad and sister are vegetarian and I was brought up as one, but I ate a bit of fish and meat. After the attack my oesophagus melted and I had to have plastic stents put into my throat to rebuild it, so I couldn’t swallow and I was fed via a high-calorie drip through my stomach.

I like seafood like prawns and fish – I can live on prawns!

‘Justice League’ takes place in the past, and Aquaman has a lot more to prove. He’s just starting out. The perception is already beginning, and all these super humans are just showing up, and here’s Aquaman. The perception is, ‘What’s next? Now we’ve got a guy talking to fish. What can be next?’

Fish cakes are perceived as being quite British, and they’re always a bit brown and a little dull.

We were shooting in a French island called La Reunion. One of my crew members gifted me free-diving equipment and took me to the waters on my day off. I spotted sharks and species of fish which can’t be found elsewhere. It was a very refreshing experience for me.

We are also working on the restoration of salmon runs, and we are doing a new process of mass marking with these fish so we can tell the wild fish from the hatchery fish.

I decided to build a studio in my house. We built it in my basement kitchen. I had the drummer up by the fish tank. I was in the toilet singing. The bass player was out by the shelves in the living room, and the guitarist was on the couch by the telly.

The common fisheries policy essentially gave other European Union nations unfettered access to our fish stocks and – I would hope – that if we leave the European Union, we can once more see the ports of Peterborough and Fraserhead and Grimsby flourishing, because we will take back control of our territorial waters.

Let a man get up and say, Behold, this is the truth, and instantly I perceive a sandy cat filching a piece of fish in the background. Look, you have forgotten the cat, I say.

Many men go fishing all of their lives without knowing that it is not fish they are after.

I eat fish, three times a week meat, and if not yogurt, something like this and it rarely continues.

In Salford, we had fish in our tap water. I remember, one hot summer day, running to the toilet at playtime and dunking our heads in a sink full of water. I remember putting my head in and seeing all these little fish in it.

Most people only use their griddles for pancakes, but you can sear vegetables like sliced zucchini or mushrooms, thinly sliced meats like chicken or pork, or thinly sliced fish or squid.

If I say Im living with tribes on the bank of a river to fish, Im doing it. I dont wash or shave, I end up quite smelly and growing a beard but inside you have immense inner peace.

All living things come hardwired with certain traits and characteristics that are part of our nature, meaning that these things come naturally to us: they’re what we’re meant to do, and they’re how universal intelligence flows though us best. Birds gotta fly, fish gotta swim, etc.

I was a vegetarian who would eat fish.

My work is being destroyed almost as soon as it is printed. One day it is being read; the next day someone’s wrapping fish in it.

I include lots of nutrients like Omega 3 fish oils in my diet, which work wonders for my skin, hair and nails. I also pack in the greens and drink lots of water, rather than choosing foods that make me feel lethargic.

The concept of ‘peak oil’ has penetrated the hearts and minds of people concerned about energy for the future. ‘Peak fish’ occurred around the end of the 1980s.

I have friends who remember seeing fish hauled onto a boat’s deck and beaten to death.

It took me six years going to the Amazon, three months at a time, to actually track down the arapaima. That’s commonly said to be the biggest fresh-water fish in the world. Nobody knows for sure, but a lot of people think so.

I read the ‘Times’ and ‘Post,’ but I have nothing against the ‘Daily News.’ I also fish around the Internet for entertainment news but find most of what I read to be untrue or partially true.

Lunch is a problem because my office is above our chip shop – everything is fried in proper beef dripping. It smells so good that by 12 o’clock it’s hard not to think very lovingly of fish and chips.

We did a dish called seafood thermidor, which was, essentially, a glorified fish pie. It’s great because you don’t use much fish in it. It’s all sauce and potatoes, but people loved it! It kept us afloat.

Sometimes, I’d stop the car on the way home after filming ‘Millionaire’, and fish for a while in the dark.

For me, it’s just as important to eat healthy as it is to go out and eat fish and chips with my friends because socialising, and being able to socialise, is a huge part of your general wellbeing.

A fishnet is made up of a lot more holes than strings, but you can’t therefore argue that the net doesn’t exist. Just ask the fish.

With me, Bobby Fish, and Kyle O’Reilly, I know on-screen we are these brothers whose bond can’t be broken, and we are this faction. I promise you, it’s very real behind the scenes, too. I’ve known those guys for years. We travel together all the time; we talk every single day.

I think with lean cuts of chicken and beef, fish, turkey, ground beef and bison, you can’t go wrong with those.

When you cook, you take a life. When you eat fish, or meat, you take a life. And you must be very respectful of the ingredients and that is very important.

Recognition of this kinship with the rest of the universe is necessary for understanding him, but his essential nature is defined by qualities found nowhere else, not by those he has in common with apes, fishes, trees, fire, or anything other than himself.

I’ve caught fish as big as I am. I’ve caught marlin close to 300 pounds.

A fish is more valuable swimming in the sea maintaining the integrity of oceanic eco-systems than it is on anyone’s plate.

One of the worst things you can do if you’re worried about breast cancer is to cook beef, pork, fish or poultry at a high temperature – which includes frying, grilling and roasting.

When they see me holding fish, they can see that I am comfortable with kings as well as with paupers.

Science, which cuts its way through the muddy pond of daily life without mingling with it, casts its wealth to right and left, but the puny boatmen do not know how to fish for it.

Marine protected areas, and particularly no-take zones, are very effective in allowing regeneration of fish stocks.

I had very big lips growing up, so my brother started to call me Scooter Fish because he decided a scooter fish has big lips.

I learned the first night that IHOP’s not the place to order fish.

There’s a smugness that goes with being a huge company. The big fish say, ‘If it’s so great, why didn’t we invent it?’ But how’d you like to be makin’ buggy whips when cars came along?

What we once used as weapons of war, we now use as weapons against fish.

My view on issues is based on common sense, and my experience as a mother of four children, as a sole parent, and as a businesswoman running a fish and chip shop.

By design were meant to eat fish and fish is good for you. Psychiatrists and therapists recommend it for depression, especially the omega-3 oils in mackerel.

At nine, I started catching fish in Vancouver full of tumours from toxins.

We need to learn how to capture and kill wild fish humanely – or, if that is not possible, to find less cruel and more sustainable alternatives to eating them.

For me, food is all about balance. If you eat plenty of fruits, vegetables, and an appropriate amount of poultry, fish, and red meat that are sourced from good places, you’re doing well. It’s important to make sure that the meat you’re consuming is hormone-free.

I’ve been painting and drawing fish since I was very young. My mom found old pictures I did when I was around 6 or 7 of all these sharks and scuba diver looking back, a big ship, throwing a harpoon. There was already a message within what I saw.

The ocean is the lifeblood of our world. If we were to lose our fish that we appreciate so much by overfishing; or if we were to lose some of our favorite beaches to overbuilding and pollution, then how would we feel? It’s become a case of not knowing what you’ve got until it’s gone.

One of my favorite films is ‘Big Fish,’ which I think is a masterpiece.

And you understand something: that although, like all American eaters, you’ve been conditioned to think of the entree as the climax of the meal, it never is. It is, indeed, almost always disappointing, especially if you order fish.