Top 50 Curry Quotes

I spent two summers working at Camp Curry and at Yosemite Lodge as a waiter. It gave me a chance to really be there every day – to hike up to Vernal Falls or Nevada Falls. It just took me really deep into it. Yosemite claimed me.

Who wouldn’t want to be compared to a guy like Steph Curry?

The old men running the industry just have not got a clue. They’ve got to come to terms with the fact that Britain is no longer a totally white place where people ride horses, wear long frocks and drink tea. The national dish is no longer fish and chips; it’s curry.

I’ve heard people say I’m a Curry and that helped me get where I am. Sometimes I think it’s the opposite.

Theatre outings are my favourite thing to spend money on. The most influential play I saw was ‘Bent,’ which starred Ian McKellen. And I loved the original performance of ‘The Rocky Horror Show,’ with Richard O’Brien and Tim Curry at the Royal Court, when I was about 15.

I love Tim Curry as the Devil in ‘Legend;’ the prosthetics that are on him are so over the top sensually evil, and Tim takes full advantage, is just oozing with the role. The makeup and prosthetics, and his character are seamless.

I can make chicken curry, rice, kheema… I am a foodie and enjoy varied cuisines. My favourites are Korean and Japanese.

I love jerk chicken. I could literally eat it every single day of my life. I also like curry goat, rice and peas, and ackee and saltfish. For some reason, no one ever taught me how to cook, though. They’ve always cooked for me!

His work ethic is insane. We all know Steph Curry on the court, making a lot of spectacular plays, shooting 3s from anywhere, from the half court.

The greatest luxury now in being reasonably well-off – overlooking the Ferrari and the aeroplane – is that I can always go for a curry without worrying if I can afford it.

I’m a curry and rice girl.

Every team I play, I’m playing them like we playing the Golden State when they had Kevin Durant. Every point guard I play, I’m playing Steph Curry. Every shooting guard I’m playing, I’m playing James Harden. Every three-man I’m playing, I’m playing LeBron and KD.

And apparently things like a Vindaloo curry are out for the rest of my life, or at least a long time.

I actually struggled through teaching myself to cook because I’m completely ignorant in the kitchen. So I did really macho things like trying to make my own curry. Really hardcore stuff.

None of my friends are big posters – we’re old school. We text, phone and meet up and have a beer or have a curry.

A woman’s whole life is spent making chicken curry while her husband works. Then, any time he likes, he can kick her out.

Our party cannot be all things to all people. It can’t be. Our loudest opponents on the left are never going to like us so let’s stop trying to curry favor with them.

How my parents are in the kitchen is a good indicator of their parenting style. Mum cooks for sustenance, wants to get in and out, the job done quickly. My Dad wants to prance around in the kitchen, create a curry – and a mess – and entertain everyone.

Steph Curry is special in terms of the kind of competitor he is.

I cook rarely, but I’ve kind of got two or three dishes that I stick to. I do a great sweet potato and lentil curry.

I didn’t have a sweet tooth, but I liked butter, and I liked sauces, and I liked wine… and curry… and cheeses.

People say, ‘Oh God, you’re name-dropping.’ Well who else comes to your house when you’re John Lennon? These were normal friends to him. McCartney, Jagger, they’d stop in and I’d order pizza or Mick’s favorite beef curry from the local Chinese restaurant. We did normal things.

The first meal my husband ever made me was a chicken curry. I have never tasted anything so delicious in my life.

Having curry for breakfast is a thing of beauty.

Superstar – I mean, when I think of superstar, I think of LeBron James, Kevin Durant, Stephen Curry, names like that. I don’t know if I can put myself in that category.

Playwrights are like men who have been dining for a month in an Indian restaurant. After eating curry night after night, they deny the existence of asparagus.

I love collard greens and sweet potatoes. But like, traveling, I’m always just looking for that thing where you feel like there’s love in the food. Like one of the best things, in Brazil it’s feijoada. I was in Tobago in the winter, and I had the best roti I’ve ever had, with curry goat.

To peel the curtain back, I don’t know if I could do Curry Man the same way I did it in TNA and not be racially insensitive.

I love watching Steph Curry. When he’s hot, every time he gets it, I’m like, ‘Shoot!’

I really like rustic mediterranean cooking. And I like trying out curry takeaways.

I played with Eddy Curry twice and in New York, the second time, he asked, ‘Who are you?’ My first to fourth year I was a different person. I started thinking big picture, that maybe I don’t have all the answers.

Food makes travel so exceptional, because you get to taste what it’s actually supposed to taste like. To eat the real Pad Thai or finally have a proper curry is something pretty amazing.

I wanna be the Steph Curry of country music.

My mum is your archetypal Asian mum, always feeding people. If there was no food in the cupboard, she’d still manage to rustle up a feast – Bangladeshi food such as pilau rice, curry and korma.

Obviously, I love Steph Curry. I think he’s dope and a really cool player to watch.

Cannock is a friendly place. You can stroll down the road to a decent pub and have a good curry, and it is not too faceless.

Steph Curry – I haven’t seen anyone on his level, bringing that type of showmanship with excellence.

I remember that alongside the expected dishes, our family had a few of our own specials too like ‘meen manga curry,’ which had a yummy green colored gravy.

A hunk of beef raised on Scottish moorland has a very different ecological footprint from one created in an intensive feedlot using concentrated cereal feed, and a wild venison or rabbit casserole is arguably greener than a vegetable curry.

If I wasn’t making music I’d still be listening to it and talking about it. That’s why I’m able to chill with Denzel Curry and then Jeff Tweedy, because the thing that’s linking us is music.

I love a good curry!

When I started my career, I started with black comics: Bruce Bruce, Mark Curry, Bill Bellamy. It takes all kinds of influences.

If employees need to stay late in order to curry favor with the boss, what motivation do they have to get work done during normal business hours? After all, they can put in the requisite ‘face time’ whether they are surfing the Internet or analyzing customer data.

Lawmakers in both political parties have often acceded to unions’ requests to avoid political confrontations or to curry favor. They have pushed difficult choices into the future.

I like to cook simple things, like vegetable egg-white omelets; roast chicken; sauteed chicken breast with curry powder; and Greek salad. Just things that are fresh and healthy and fast and easy, because I have such a crazy schedule.

I have a great time cooking and eating Thai green chicken curry.

Lunch on the road is usually the same as breakfast and tea in remote places – packet meals. I’m veggie and generally get vegetable curry or rigatoni.

I would be a basketball player, play at Duke, go to the Golden State Warriors, play with Kevin Durant, Steph Curry, Draymond Green.

People close to me called me ‘Curry in a Hurry.’ I was moving through life at 100 miles an hour trying to further my career and be a great mom and make everyone happy.

While we Brits love a curry, the French get their spicy kicks from the culinary traditions bestowed by their North African population.