Nick’s just from this very Norman Rockwell-ish family. They’re very ‘American Gothic,’ and his parents are so kind, and they’re not brash people; they’re very soft spoken, salt of the earth.
‘Salt’ is like this snapshot in midair, an action shot. It’s about my relationship with the church, the classical and choral music that I dealt with in school, and my new introduction to jazz. It’s very hard for me to listen to from beginning to end, because I hear how lost I was.
I have no one at my side except God and His angels. I pray to God that He will turn my enemies into pillars of salt.
It took me all my life to learn how to salt a tomato.
Field offices are evaluated in part based on their success in following through on leads and making cases that result in arrests and convictions. No case agent worth their salt would remain quiet if their cases were closed in the face of a continuing threat.
The cocoa-nut palm grows best near salt water, no matter how loose and sandy the soil is, and in these congenial circumstances needs neither manure nor care of any kind. It bends lovingly toward the sea and drops its ripe fruit into it.
I think the basic thing that home cooks can learn how to do is just season properly… If the home cook realized how little salt they use compared to what’s needed, it would make their food taste better.
At the end of the day, you can’t compete with Mother Nature. If you’ve got a great tomato, just a pinch of sea salt is all you need.
My mentality has always been focused around the mindset that you have to earn everything. So even if you get told that you’re going to play, I take that with a pinch of salt and respect all the comments, but for me, I have to earn my place.
Iodine has an incredible effect on the development of a child, during pregnancy and afterwards as well. Iodine is one of the micronutrients that the body does not produce or retain. Therefore we need to have iodize salt.
I think a good dollop of sadness is quite a useful thing in comedy sometimes. I think if everyone’s happy all the time, it’s a bit dull. It’s like salt and caramel – you wouldn’t imagine they would go well together, but they do.
I began skating when I was 3. It was during 2002, the year the Olympics were held in Salt Lake City.
I do enjoy the dressing up. I like to have fun with fashion, and while the cameras can be a bit intense, I love the final result… I tend to treat the whole process with a pinch of salt!
Any supervisor worth his salt would rather deal with people who attempt too much than with those who try too little.
I eat three home-cooked meals a day, all prepared in advance. My ethos is to stay away from unsustainable low-calorie diets and aim for something balanced: loads of veg, protein and enjoy the carbs you love. Be realistic. I don’t count sugar or salt or grams of fat: it’s very restrictive and unenjoyable.
If you ever go to Temple Square in Salt Lake City, if you stay there long enough, you’ll see a homeless person standing in the middle of their nice, beautiful square, holding out a cup for change. And the Mormons don’t ever ask him to leave.
I love anything that involves the ocean. Swimming, snorkelling or surfing are all fun, which distracts from your mind that you are actually doing a workout. Being outdoors in the sun and the salt water is great for freeing your mind and feeling alive.
Fattier, expensive cuts like prime rib or New York strip are celebratory centerpieces that do best when simply roasted with salt and pepper and served straight away.
Good vinegars come in all shapes, sizes, strengths, and viscosities and are probably my most often used seasoning agent in the kitchen after the other major acids we use in solid form: sugar and salt.
I was a street guy. I mean, I grew up in an Italian neighborhood with mob guys around. Where I grew up, you gambled, you shot dice, you played cards, you went to the track. So the mob to me was not strange, it was not like I was an F.B.I. agent from Salt Lake City.
Cold pizza is a perfect breakfast, with lots of salt.
Most smoked salts are made with liquid smoke, which is a condensate, but really, really good smoked salt is literally smoked.
All Southern cooks have tried their hands at shrimp and grits, and each one has his or her own version of the dish. My mom used to season her shrimp with garlic and onion and just prepare the grits with a little salt and pepper.
Someone knocks at the door of an apartment to borrow salt or sugar, people run into each other in the elevator, and in this way become inscribed in the spectator’s memory.
I bought a Stella McCartney jacket in Salt Lake City. It’s nice. It looks like a pea coat. I love Stella’s stuff, so wherever I go in the world, I will always go in and buy her stuff.
Salt is a preservative. It really holds flavor. For example, if you chop up some fresh herbs, or even just garlic, the salt will extract the moisture and preserve the flavor.
I am grateful my own eternal companion served a mission in Hawaii before we were married in the Salt Lake Temple, and I am pleased that I have had three granddaughters serve full-time missions.
There are very few horror films that I think are worth their salt.
When I saw the 2010 Games and speed skating, I had a change of heart. I had always dreamed of being an Olympian, and something clicked inside of me. I knew I had to move to Salt Lake City and make this dream a reality.
When I got to Salt Lake City, in the summer of 2010 – I know it’s a cliche, but man, it’s the truth: I was just a kid.
You have to take criticism with a grain of salt because you’re never going to please everybody.
Old friends call me Sea Salt, because my last name is Salter. Or Cocoa, cause my real first name is Courtney.
I love nuts and popcorn with olive oil and sea salt.
One thing I’ve learned is I actually don’t like variety very much. I like having the same thing over and over: assorted lean proteins, arugula salad, quinoa or brown rice with soy sauce, olive oil, lemon, and salt. Those ingredients can pretty much get me through the week.
I had an agent in Salt Lake City, but acting was more like a hobby.
A restaurant is a compendium of choices that the owner has made. If you look around a restaurant, everything represents a choice: the kind of salt shaker that’s on the table, the art on the walls, the uniforms on the waiters.
It always has been a goal of mine to compete in the Olympics. Right after I graduated from college, I moved out to Salt Lake City with my mind focused on making the 2014 team.
I’m probably borderline OCD. I insist on having all objects at right angles to each other. So a fork has to be at a right angle to the knife on the table. The salt and pepper pots have to be placed close together. Only recently have I started to notice it’s a weird way to behave.
Business is the salt of life.
The negativity will always be there. I think that’s for any actress or actor. But I think you’ve got to take it with a pinch of salt.
While many processed foods are full of salt, and excessive salt intake is associated with hypertension and other conditions, salt is essential to health. It can be dangerous to have too low a sodium intake.
Imposing a $10,000 cap on SALT deductions has nothing to do with thoughtful tax policy. It’s simply an attack on New Jersey residents, businesses, and homeowners, and unfairly limits married couples to the same $10,000 cap as individuals.
Redwoods flourish in fog, but they don’t like salt air. They tend to appear in valleys that are just out of sight of the sea. In their relationship with the sea, redwoods are like cats that long to be stroked but are shy to the touch.
I love the Mexican chapulines. These little crickets are beautifully roasted with salt and lime.
I love Epsom salt and just use the inexpensive unscented ones from CVS. It’s better than oils… those make the tub so gross, and I never feel like cleaning it right before I go out.
I pride myself in figuring out how to elevate a dish with a little preserved lemon or, then, a sprinkle of Maldon salt.
I’m not trying to win an award for being the best vegetarian, just want to be healthy. Take a salt bath. Do things that my parents were never able to do. I’m blessed to do anything I want, so I decide to take the best care of my body and my family in the same way. Holistically. Vitally.
I reckon I tried everything on the old apple, but salt and pepper and chocolate sauce topping.
Even that was all consumed after two days, and the patients had to try to choke down fresh fish, just boiled in water, without salt, pepper or butter; mutton, beef, and potatoes without the faintest seasoning.
You look at Governor Romney’s record in the private sector, he helped turn businesses around. Certainly a decade ago he took what would have been an international disaster with the U.S. Olympics, and turned it around for America and made us great again with the Olympics in Salt Lake City.
There are two kinds of ham: raw and cooked. Raw ham is cured with salt and/or smoke over time; cooked ham is boiled. Every culture that makes ham has its own unique and various methods.
I’ve got a song called ‘Salt Skin’ because when you run in the heat it evaporates and you’ve got salt crystals on your face. I love that, because it means you’ve worked really hard.
