Top 202 Ingredients Quotes

Words matter. These are the best Ingredients Quotes from famous people such as Jose Andres, Samin Nosrat, Alex Guarnaschelli, Grant Achatz, Danielle Steel, and they’re great for sharing with your friends.

Simple ingredients, treated with respect... put them to

Simple ingredients, treated with respect… put them together and you will always have a great dish.
Jose Andres
Salt’s relationship to flavor is multidimensional: It has its own particular taste, and it both balances and enhances the flavor of other ingredients.
Samin Nosrat
I love it when a few simple ingredients come together on a plate, and I think, ‘Wow, that’s a dish.’
Alex Guarnaschelli
I learned so much from ‘Iron Chef’ about ingredients, about the courage to put yourself out there.
Alex Guarnaschelli
In a lot of ways, a lot of smells that aren’t necessarily edible smell good, and they remind you of certain aspects of food. So making those associations with what smells good or smells a certain way and pairing that with actual edible ingredients is one avenue that we take creatively.
Grant Achatz
A bad review is like baking a cake with all the best ingredients and having someone sit on it.
Danielle Steel
For me the best food in the world is New British. It’s quite classical cooking with really simple but good-quality ingredients. I also like top-end restaurants and pub grub done well.
Prue Leith
Look at what has occurred in history. When the Berlin Wall fell, it was not surprising, but it was unexpected. Who predicted the Arab Spring? Nobody expected it, but all the ingredients were there. I think all the ingredients are also there for Quebec to become a country. But when? That’s another question.
Gilles Duceppe
I like to talk about food, ingredients, and how to adapt recipes. It’s a dialogue.
Yotam Ottolenghi
You take the best ingredients – the best cocoa beans – and you process them in the best traditional way, and you have the best chocolate.
Alain Ducasse
How does a pansy, for example, select the ingredients from soil to get the right colors for the flower? Now there’s a great miracle. I think there’s a supreme power behind all of this. I see it in nature.
Clyde Tombaugh
Getting kids into the kitchen preparing the food they and their families will eat results in them viewing food in an entirely new way. If given the right ingredients, that act alone can raise the standards of the quality of the food both they and their family eat.
Chuck Norris
You should always read the ingredients in coconut water. It should say 100% coconut water.
Borns
Lowbrow ingredients don’t equal inexpensive or not tasty food. In fact, it requires even more skill to make something simple into something spectacular.
Alvin Leung
People are in a hurry. They don’t want to look at a long list of ingredients. Cooking is terribly hard work.
Ruth Glick
There are many Summer ingredients I love: one of my favourite times is when the cherries are ready!
Monica Galetti
Focus on the flavor and texture of your desserts. Don’t go overboard with too many ingredients and flavors keep a good balance of flavors.
Adriano Zumbo
Envy among other ingredients has a mixture of the love of justice in it. We are more angry at undeserved than at deserved good-fortune.
William Hazlitt
There’s no enemy in the auditioning process. Everybody wants you to be the right person when you walk in the room. We’re all just trying to make a soup here, and they’re trying to figure out the right ingredients for the soup.
Michael Mosley
One thing I’ve learned is I actually don’t like variety very much. I like having the same thing over and over: assorted lean proteins, arugula salad, quinoa or brown rice with soy sauce, olive oil, lemon, and salt. Those ingredients can pretty much get me through the week.
Lauren Graham
I eat a lot of whole grains for breakfast, a lot of dried fruit. And my big thing is pasta. I do a lot of simple pasta, with great ingredients.
Joe Bastianich
Ultimately, all the fans hope for is that their team wins and that the players give their all. So if you work hard, leave everything out on the pitch and achieve good results, then these are all of the necessary ingredients to make sure you are liked.
Jorginho
Cassoulet requires a few ingredients you won’t find in the typical supermarket.
Claire Saffitz
There are so many ingredients that are contained in ‘The Wall’ that were not necessarily contained in other Pink Floyd records, particularly following on from ‘Animals,’ which was very spare and sparse. Production on it was much more massive, the complexity of the recording was much more intense.
Nick Mason
I always buy organic and love farm shops. Some people think that organic is more expensive, but if you plan wisely, you can make ingredients go further. For example, use the whole chicken – bones for stock, things like that.
Monica Galetti
The ingredients for great advertising haven’t changed since the ‘Mad Men’ era: Brands win if their advertising is relevant and people like it.
David Droga
All the pre-made sauces in a jar, and frozen and canned vegetables, processed meats, and cheeses which are loaded with artificial ingredients and sodium can get in the way of a healthy diet. My number one advice is to eat fresh, and seasonally.
Todd English
Musical harmony is based on physical principles, while in cooking, ingredients must be weighed out with precision. At the same time, you have to be able to invent because if one follows the same recipe all the time, you never create anything new.
Fabiola Gianotti
Whipped ganache is a great gateway icing if you’re working your way slowly into the vast world of egg-based buttercreams. It’s just a few ingredients and far superior in flavor to the basic butter/sugar/milk frosting.
Claire Saffitz
There is a family atmosphere at Inter, and there are all the ingredients to aim high.
Wesley Sneijder
A delicious smoothie is a really easy way of taking on lots of amazing skin boosting ingredients and was my first port of call every morning in the run-up to my wedding – I’ll throw in frozen berries, banana, spinach, almond butter, almond milk, and oats for a quick breakfast quite often.
Ella Woodward
Batters are made by combining some sort of flour - usua

Batters are made by combining some sort of flour – usually wheat flour, though cornstarch and rice flour are not uncommon – with a liquid and optional leavening or binding ingredients, like eggs and baking powder.
J. Kenji Lopez-Alt
The simpler the food, the harder it is to prepare it well. You want to truly taste what it is you’re eating. So that goes back to the trend of fine ingredients. It’s very Japanese: Preparing good ingredients very simply, without distractions from the flavor of the ingredient itself.
Joel Robuchon
I just love food and the art of it. There’s such an art to being a good chef and the way you present food and the different ingredients you use. It’s like music – you get inspiration from different genres. It’s the same with art, too.
Orianthi
What is tricky for those hoping to utilize such weapons is that TATP bombs are quite difficult to make because their ingredients, when combined, are highly unstable and can explode easily if mishandled.
Peter Bergen
At the restaurant, we strive to create an excellent experience for our guests, and in the kitchen, we could not do this without having access to the best ingredients, equipment and tools, including Victorinox Cutlery.
Daniel Humm
I love giving little ones fun tasks that make them feel like they’re part of the team but keep them safe. My go-tos are topping pizzas, decorating cookies, stirring ingredients, and, of course, taste-testing!
Katie Lee
I look at all the ingredients of a film and say, ‘Is this a positive thing that I’m putting into the world? Is there honor and respect in the way the story is being told about them? And would they approve of that?’
Jessica Chastain
Some opponents of GMO labeling claim that disclosing genetically modified ingredients will increase food prices. But every shopper knows food companies routinely change their labels to make new claims and highlight innovations.
Mike Pompeo
After a day of writing, I love nothing more than to go into my kitchen and start chopping onions and garlic on the way to cooking an improvised meal with whatever ingredients are on hand. Cooking is the perfect counterpoint to writing. I find it more relaxing than anything else, even naps, walks, or hot baths.
Kate Christensen
It was immediately apparent that it was full of tricky ingredients to balance. In fact, I found it very intriguing. What held me back from saying yes to the producer was that I wasn’t sure who could play Truman.
Peter Weir
As an artist, one of the ingredients to doing good work is self-awareness, and that’s something I cultivate.
Rodney Crowell
I think food is getting lighter and healthier because people eat out so often. It’s about quality ingredients because that is the root of good food.
Jean-Georges Vongerichten
Political extremism involves two prime ingredients: an excessively simple diagnosis of the world’s ills, and a conviction that there are identifiable villains back of it all.
John W. Gardner
When you can’t get out to buy specific ingredients, whipping up your own curry paste or harissa paste is super satisfying, using all those powdered spices that often sit at the back of the cupboard.
Vick Hope
When buying beauty products, I always check the ingredients. The product should be sourced from natural ingredients. It should have not been tested on animals, as I am against animal testing, and it should be soft on the skin.
Jacqueline Fernandez
When you cook, you take a life. When you eat fish, or meat, you take a life. And you must be very respectful of the ingredients and that is very important.
Joel Robuchon
Vegetarian and frugal it may be, but the chickpea is one of the most versatile ingredients you could keep in your cupboards.
Yotam Ottolenghi
I love to cook. My dad’s a really excellent cook and his style is: Look in the fridge and make whatever there is with whatever ingredients you have and I like cooking like that, too.
Olivia Thirlby
I have this concept that I call ‘Combo Meals.’ The idea is that I start with the kids’ meal and then add a few more ingredients, and it becomes the adult meal. This way I’m not making two entirely separate dishes. I’m just simply adding on to what I’m already making.
Tamra Davis