Words matter. These are the best Chickens Quotes from famous people such as Joseph Mawle, Yuval Noah Harari, Amy Robach, William Lyon Phelps, Linda Thompson, and they’re great for sharing with your friends.
I grew up in a farming family. I hated cleaning out the chickens but loved hatching them and feeding the new born sheep. The smell of hot milk still has a special resonance for me. Harvest was back-breaking work, though… Where do you think Jesus got his biceps from?
The domesticated chicken is probably the most widespread bird in the annals of planet Earth. If you measure success in terms of numbers, chickens, cows and pigs are the most successful animals ever.
‘You have chickens?’ That’s what nearly everyone asks next, after they find out about our family pets. They just need to make sure they heard me correctly. Perhaps it’s because I don’t come across to most as a rural-loving farm girl.
If I didn’t start painting, I would have raised chickens.
I have four chickens. I have four laying hens. And I have 50 fruit trees. I make apricot and plum jam every summer. I brought Memphis to Malibu.
We live on a farm and we’ve never been happier, living in the country and pootling about. We keep chickens, turkeys and pigs, and I grow veg – it’s perfect.
My grandmother had a courtyard of animals, like goats and chickens. She made ricotta cheese, cooked with potatoes warm from the garden, grew everything from beans to wheat. It was simple, seasonal food, and we all ate what was produced 10 miles from where we lived. It was that way for centuries.
I was born in the Chinese year of the rooster, so maybe that explains my affinity with chickens.
I think that Jamie Oliver did more good for the nation’s cooking when he was just cooking than by telling us what chickens we should eat.
My mom used to call us ‘free range kids,’ like free range chickens… We roamed the countryside.
There are people out there with three jobs and small children. Being an actor is a walk in the park compared to working as a cleaner overnight. I’m lucky I’m not plucking chickens.
When I was growing up, we had cats, dogs, guinea pigs, rabbits, goats, chickens – a whole menagerie.
If you were plowing a field, which would you rather use? Two strong oxen or 1024 chickens?
There’s always the danger when you have influenzas that infect chickens, that when you have the close quarters of chickens spreading from one to another and occasionally a human coming into close contact, that there will be the jumping of species from a chicken to a human. This is not something new.
If I wanted to eat all the protein I need from food, I would have to eat something like 10 chickens per day. That is impossible.
I’m not counting any chickens.
Anybody depending on somebody else’s gods is depending on a fox not to eat chickens.
I just love the idea of being able to have a place where friends and family can meet, where you can raise everything from chickens to llamas, and, you know, have an artist residency.
We are a family that lives probably 90 percent on wild game. We’re certainly working our way toward 100 percent self-sufficient. Looking to raise chickens for eggs, things of that nature, start a garden. We enjoy the simple life.
I love to get on the road, but I also think arriving is such a thrill. Turning up at the train station in Mumbai, for example, to see people hanging off all the wonderful old carriages. It’s extraordinary – everyone sitting with their chickens on their laps, moving forward but not going anywhere fast.
A ‘farm’ today means 100,000 chickens in a space the size of a Motel 6 shower stall.
If you dream of becoming an eagle, you follow your dreams and not the words of a bunch of chickens.
Once we understand just how to control genes, we have the potential for spinal cord regeneration, bone regeneration, and so on. It might also give us plumper chickens.
You know, I remember Career Day in high school. I remember plumbers and lawyers… I don’t remember a booth where you could sign up to learn how to shoot chickens out of a cannon at the windshield of an airplane, ’cause there would have been a line at my school to do that!
I get up around 8 o’clock, which gives me enough time to walk dogs and feed chickens and horses. Then I get to work in my home office upstairs, and basically, I don’t stop until I’ve written 2,000 words and/or the Stephen Colbert show is over.
The smaller a group, the easier it is for more people to argue and enter into discussions. The U.S. is vast. It’s too large. The intellectuals hide out in enclaves, in big cities or universities, like a bunch of chickens hiding from a fox.
We have a big garden; there’s a swimming pool, and we keep chickens. I love them. I love getting up in the morning and collecting the eggs.
I bought a place in Milan, but Missoni headquarters are out in the country, in Sumirago. My whole family eats out of the same vegetable garden; my mother raises chickens. I love the city, but if you’re always bombarded with stimulation, you get numb to it. I need to get bored to create.
Being an old farm boy myself, chickens coming home to roost never did make me sad; they’ve always made me glad.
In England, you might have a possession game of six v. six, and it’s like headless chickens: people running around everywhere just trying to keep the ball and be strong in tackles. But in Spain, you always stay in your position. You’re still in your shape for every drill.
I didn’t know it was even possible to sell humans. I thought people can only sell animals, chickens. But I didn’t even know that kind of concept – human traffic – can be exist in the world. So I just couldn’t process it when I heard it.
I don’t know which is more discouraging, literature or chickens.
The author O. Henry taught me about the value of the unexpected. He once wrote about the noise of flowers and the smell of birds – the birds were chickens and the flowers dried sunflowers rattling against a wall.
So, I’m on ‘Sesame Street,’ walking around with all these monsters, Elmo and his buddies, a whole bunch of chickens, a whole bunch of penguins and a number four dancing about. It was just pure joy, simple, ridiculous fun, stupid joy. There’s no irony. ‘Sesame Street’ is just a crazy great place to be.
Scientists suggest that the link between consuming poultry and cancer spread may be due to carcinogens in cooked meat. For unknown reasons, these carcinogens build up more in the muscles of chickens and turkeys than in those of other animals.
I work at home, in the country, and days will go by when, except for my husband and son and the occasional UPS man, the only sentient creatures that see me are my chickens and turkeys.
I have several dogs and several cats who aren’t really mine. In fact, they think that I am theirs. I’d like to have some goats and chickens, but I travel around too much.
The cows shorten the grass, and the chickens eat the fly larvae and sanitize the pastures. This is a symbiotic relation.
Anyone can go out on stage and start beating people over the head with rubber chickens. That’ll get people’s attention.
I grew up in a small holding in Staffordshire near Tamworth, and we had a few ponies and chickens, ducks and dogs and my mum used to do horse-riding lessons, but we moved to Birmingham when I was 13.
I have wonderful memories of growing up on a farm with chickens running all around in the small southern Italian town of Torre del Greco.
I used to carbo load. But then I ran my first marathon, actually on a whim. All I could think of was that I needed protein. I remember going to the grocery store and buying one of those roasted chickens. I remember downing a bunch of that and, yes, I had some carbs, but that’s what I felt I needed.
I grew up in Hollywood in an apartment. Then in Tarzana, California, on a mini ranch where we owned horses and chickens.
We have some goats, some chickens, and we used to have pigs. There used to be two ostriches as well, but they were a little bit violent, so we had to give them away. When we were little, we used to play with the goats all the time. We each had our own little goat, and we’d go and run around with them.
If I hadn’t started painting, I would have raised chickens.
We had our wheat. We made our own olive oil. We made our wine. We had chickens, ducks; we had sheep, cows, milk. So I was raised in a very simple situation but understanding really food from the ground… the essence of food and the flavors. And those memories I took with me, and I think that they lingered on.
My days are jam-packed with carpools, classroom assistance, tending to chickens, dogs and seven acres of olive trees!
People eat duck and you think, well, we’ve got loads of chickens, leave the ducks alone!
It’s sheer torture. I have to be up with the chickens every day and go to work on my body. I hate it, but I do it.
The last 10 years I have had to bulk up for roles and I’m naturally skinny, so I have eaten and killed so many chickens! I wouldn’t even want to count. I need to balance that out.
There’s a character I played in ‘Love in a Cold Climate’ – very like my mother. I asked if I could wear a man’s shoes and hat to feed the chickens: all things from her. In fact, every part I play has got an enormous amount of her in it.
I know that organic farms can be industrial and just as large and impersonal as conventional farms. Sometimes the free-range chickens aren’t even allowed outside, and so they cluck-walk packed tight in a dim lit barn. But organic farms use fewer chemicals.
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