I try to very hard to avoid a situation where I would be eating cat or dog; I’ve managed to gracefully avoid that. It’s hypocritical of me and an arbitrary line, but one that I have managed to avoid crossing.
In times of life crisis, whether wild fires or smoldering stress, the first thing I do is go back to basics… am I eating right, am I getting enough sleep, am I getting some physical and mental exercise everyday.
Now I know that that is just the phenomena of eating this way. Most all of my letters say I hit a plateau and then one morning I woke up and the melt had happened.
When it comes to eating, you can sometimes help yourself more by helping yourself less.
A peculiar fact about termite-tapeworm-fungus-moss art is that it goes always forward, eating its own boundaries, and, likely as not, leaves nothing in its path other than the signs of eager, industrious, unkempt activity.
I grew up eating and loving Persian food, going to school, and everyone making fun of me.
I was brought up on a farm in Southwest France, eating farm-fresh produce three times a day. It was paradise on Earth, and it shaped my eating habits and my sense of taste.
The goal of my diet-style is eating for optimal health and longevity. What greater benefit could there be than living healthfully and actively into old age with no dependence on medications and almost no risk of heart disease, diabetes or dementia?
You don’t get ulcers from what you eat. You get them from what’s eating you.
I’m just angry at the sort of things that are winding up in ground beef. I’m angry that other people – mainly children – are going to be sickened by eating a hamburger.
This does not come naturally. I have to work out 60 to 90 minutes at least five days a week and stick to a high- fiber, low-calorie eating plan.
One of my favourite activities is eating.
Anyone can do running. Running should be easy. It should be fun. It should include everyone. It shouldn’t be a punishment for eating cheesecake, which is what we’ve turned it into.
I obviously want to give a healthy body image to my own daughter. I think having good examples, eating properly, that’s all one can do – and just be really loving around her. I’ve tried to give her confidence in who she is. I think she’s all right in the confidence department.
The first time I had a baked potato, I was eight years old at a friend’s house. Most white kids growing up have a baked potato every day. I didn’t even know what to do with it, how to open it. I was the only white kid in high school eating octopus.
Cycling keeps me lean and I need to stay in shape, especially as I still like eating chocolate and ice-cream! I like to go mountain biking too. Running is also good; it’s what we were designed to do as humans, so it comes naturally.
One things guys have to remember is consistency… You can’t make up for three years of eating poorly in just one workout.
I’ve been eating tons of organic foods, staying away from processed sugars, white flours, and anything artificial. It’s the same as my normal regime, but I’m being even stricter, because everything I put into my body is literally building this precious baby inside me.
The kind of funny irony is that a lot of people talk about ethical meat eating as if it’s a way to care about things, but also not to alienate yourself from the rest of the world. But it’s so much more alienating than vegetarianism.
When I still lived in Manhattan, people-watching was my hobby, and I spent many Sunday afternoons eating up the scene from a window seat at a Starbucks on Broadway.
In school, I used to love eating pav bhaji and kulchey choley from our canteen.
Eating is so intimate. It’s very sensual. When you invite someone to sit at your table and you want to cook for them, you’re inviting a person into your life.
Everything is a process… some of our eating habits consist of things we can’t change, but if we modify it a little and put some exercise in there, we can really make a difference.
Peppers, garlic, hazelnuts and brazil nuts make my mouth, tongue and eyes swell and itch within minutes of eating them.
Oh, youth is a wicked, cruel thing – eating miracles with its breakfast and not knowing they are not porridge.
I don’t know about you, but all this modern technology that’s supposed to save us time and effort has actually ended up making things more complicated in my life, eating up extra time.
Police arrested two kids yesterday, one was drinking battery acid, the other was eating fireworks. They charged one and let the other one off.
Man seems to be the only animal whose food soils him, making necessary much washing and shield-like bibs and napkins. Moles living in the earth and eating slimy worms are yet as clean as seals or fishes, whose lives are one perpetual wash.
I’m such a Type A personality – when it comes to a road trip, I plan my food so far in advance. I roll hard with a cooler. I don’t mess around. I want to avoid ending up eating fast food. I try to stay away from that.
I started dieting. I dieted, dieted, dieted and tried all the diets and I would lose and then I would go back to normal eating and would put it on and then some.
Take a trip to the forest and experience the greatness of getting on your knees and picking your own food and going home… and eating it.
I’ve never really talked about this, but I would go days without eating. Or maybe I’d have some fruit and then go to the gym for three hours. I knew I had a problem… It was a gradual process but I changed myself.
Really connect to food and know what you’re eating.
Just because you want to eat vegetables and eat well doesn’t mean you can’t share food and have fun with it. It should still be an exciting thing. It shouldn’t be just eating kale on your own in the corner.
People don’t stop eating, and they don’t stop drinking coffee.
Italian food is seasonal. It is simple. It is nutritionally sound. It is flavorful. It is colorful. It’s all the things that make for a good eating experience, and it’s good for you.
I think that we can often be eating and not even really acknowledging that we are putting something about our mouths. I think there is lot to be said about eating dinner and not having the distraction of the TV.
I don’t believe in strict diets or starving yourself; eat three meals a day. I believe in eating a good breakfast, a good lunch and a light dinner. Eat breakfast like a king, eat lunch like a queen, and eat dinner like a pauper. Your ultimate goal is to eat all the basic food groups in those three different meals.
If eating out, order your meal and ask the server to wrap up half of the portion to take home with your for the next day, keeping your portion size in check, and stretching your dollar into two meals.
I’m a very impatient person. I love dancing, I love music, and I love eating life.
You know, there are times when you play a song over and over and over and you get a little tired of it and you let it sit for a while. It’s like, you may love eating sushi, but if you eat it every single day, you’re going to get a little tired of it.
I’ve been into the habit of freezing white grapes and using them as a snack. Instead of eating peanuts or popcorn or something like that or pretzels, I just eat the white grapes.
He who looks in the crystal ball ends up eating glass… They’re way, way close.
Our children’s health and well-being are dependent on our commitment to promoting food access and good eating habits at home, at school and in the community.
I’m not going to starve just to be thin… I want to enjoy life and I can’t if I’m not eating and miserable.
I guess I’ve always been kind of obsessed with food. I always liked drawing food, and I always liked stories – I think I probably just read somewhere that stories are better if someone’s eating in them. I don’t know where that came from, but it really stuck, and I always try to put food in.
I was eating lots of vegetables and fruit every day during my pregnancy – my baby needed the best of the best, so it was the opposite of overeating. I had this being inside of me, and I was responsible for everything he got.
I think eating in itself is the act of great sensuality, so all you have to do is point the camera in the right direction.
If I had a partner who asked when I was going to the gym or commented that I was eating too much or asked if I really needed an extra potato, that would make me feel awful. It would be terrible.
I prefer to be able to identify what I’m eating. I have to know.
The sun would come up over the ocean, and we’d be eating scrambled eggs before we shot some stuff. It was a vacation in the sense that it was the best working conditions.
I’ve always eaten egg whites because when I was little, I didn’t like the color yellow, so my mom would trick me into eating eggs by taking out the yolk.
So It’s not like I go from being this disciplined person who has to get up and go to work to now I just lay around all day in my underwear eating Cheerios. I have this structure. I still have to do this and the difference is I’m doing this for me and my company.
I believe that parents need to make nutrition education a priority in their home environment. It’s crucial for good health and longevity to instill in your children sound eating habits from an early age.
