There are constant challenges about what’s ‘mainstream.’ These kids in ‘Dope’ are as mainstream as the kids in ‘Superbad’ or ‘The Breakfast Club.’
I’m not a cooking person, so there’s not much in the fridge. On the rare occasion that I do cook, I make myself breakfast. Eggs are my go-to in the morning for some protein. Orange juice as well. You have to start your day off with that.
There’s nothing better on Christmas morning than waking up to the smell of breakfast!
My husband is one of those guys who just loves sandwiches – breakfast, lunch, or dinner!
I cannot go to Montreal without going to Beauty’s, my favorite place for breakfast, where I have the Mish-Mash omelet with hot dogs, salami, eggs, green peppers, and onions, and the best banana bread in the world. It’s legendary!
I love having critics for breakfast.
In the D’Acampo family we have pancakes with banana and chocolate sauce for breakfast every Sunday, no matter what.
Mothers send strips to daughters to make a point. Daughters smack strips down on the breakfast table to make a point. My own mom sometimes cuts a strip out and sends it to me to make sure I understand her.
My schedule is usually pretty busy, so when I wake up in the morning, first thing I usually do is turn on the TV and watch shows from the night before. I eat breakfast and watch TV and try to wake up.
I’m very, very focused on my children. In fact, I’m very religious about having breakfast with them every morning, having dinner with them every evening, and spend all the weekends with them that I don’t work. So as long as I’m not traveling, I’m always with them and I go to their soccer and tennis matches.
I meet a lot of people with my BBC Breakfast job who have great businesses.
I usually love to enjoy a lavish breakfast.
Any coach out there that wants to lose, you make sure they put raisins in the breakfast oatmeal. You’ll go down, don’t worry about that.
Like its breakfast companion Marmite, jam seems to divide the crowds. In many of its mass-produced guises, it seems barely acquainted with the fruit named on the jar, tasting mostly of sugar.
When you have something for breakfast, you’re not going to be starving by lunch.
Chip is like that kid, like the five-year-old kid that’s trying to make his mom breakfast, and there’s milk everywhere.
Airbnb started with ‘air bed and breakfast.’
My dog doesn’t worry about the meaning of life. She may worry if she doesn’t get her breakfast, but she doesn’t sit around worrying about whether she will get fulfilled or liberated or enlightened. As long as she gets some food and a little affection, her life is fine.
I’m not a big breakfast person, but I try to eat a little something on the mornings I’m going to work out.
I have to get up about half four every morning for the ‘Breakfast’ show.
For my last meal, I’d want an Irish breakfast with soda bread and one of my dad’s omelettes with three or four eggs.
My mornings go by so fast I forget breakfast. Lunch – that’s turned out to be my biggest meal. I like tuna fish with low-fat mayonnaise and celery, egg whites and garlic. It’s delish.
During the strict macrobiotic chapter of my life, I ate miso soup every day for breakfast and sometimes with dinner as well.
When I was pregnant, I was like, ‘I’m pregnant, so I’m allowed to eat everything: bagels with cream cheese for breakfast, lunch, and dinner, and I can have pizza for dessert.’
Brunch, for me, is an extended breakfast that should be enjoyed whenever you have time properly to engage in cooking and eating.
A woman is as old as she looks before breakfast.
One of the first albums I can remember hearing was a Supertramp best of, with mostly ‘Breakfast in America’ songs on it. It’s kind of the same thing as the Flaming Lips, where there are these really melancholy lyrics and melodies, yet it’s extremely uplifting. They’re like a nonfuturistic version of the Flaming Lips.
I usually eat six times a day, small meals. For breakfast, an egg and a corn tortilla, salsa and cilantro, and some ham. For snacks, I’ll have an apple, some string cheese, a yogurt. For lunch I’ll have salad with protein in it and for dinner usually steamed vegetables and chicken or fish.
I’m not a big breakfast eater.
Maybe some people will not agree, but I like to eat sardines in the morning for breakfast. I think some people will have a hard time eating sardines in olive oil or pickled sardines for breakfast. I guess that is why I am still single.
When I was young, I would make my parents breakfast in bed on Saturday mornings.
Although Kurt Vonnegut may not be considered a humor writer, ‘Breakfast of Champions’ is one of the funniest books I’ve ever read.
Having curry for breakfast is a thing of beauty.
I might have to go on breakfast TV, which would mean getting up early.
I take small meals three times a day – Breakfast at 6 or 7 A.M., let my body digest what I eat, and then I have lunch. My last meal for the day is at around 6 P.M. No more food after that.
On the weekends, it’s much more relaxed. I enjoy cooking, so on Saturdays I make a big breakfast of eggs or pancakes, and sausage. Sean makes a mean cup of coffee. We read or put on music and watch the kids dance. We really enjoy hanging out together as a family.
I’m passionate about breakfast. I wake up hungry, so I always eat a bagel.
People make fun of me because I’ve been known to eat lunch things for breakfast. I’ll eat a good salad. I’ll maybe have some tempeh or kale in there. I try to make breakfast a lavish meal because, one, my body tells me to, and, two, that’s what carries me through the day.
I think people should be protected from being made to feel that they want to know what somebody famous had for breakfast.
I had a friend whose family had dinner together. The mother would tuck you in at night and make breakfast in the morning. They even had a spare bike for a friend. It just seemed so amazing to me.
In the morning, raw foodists don’t normally have breakfast. We have a lot of fluids. So I make all these different drinks which are quite strengthening.
I wake up around seven, and I give my daughter breakfast. I spend the first hour or two of her day with her.
When I arrived in New York, I was at the Drake hotel for five years; so, yeah, I really miss hotels. It’s like having friends stay at your home. Every day you get to treat them, not only to dinner, but for breakfast, and everything throughout the day.
My family is Jamaican and Cuban, but we would go to see our Jamaican side every summer for three months and every Christmas. One of the things I used to love was climbing trees and picking ackee fruit for breakfast.
My husband and I work to keep our weekends pretty unscheduled, which leaves room for spontaneity. I love low-key mornings at home, making breakfast with my kids, snuggling together in bed, and reading the papers.
I’m used to getting up at 7, getting breakfast, getting the kids off to school, and doing the mommy thing and the wife thing and the daughter thing.
After swimming, I have breakfast. I start with a big bowl of porridge – say, 100 grams of oats – then some cereal, five or so pieces of fruit, an oat bar, a litre of fruit juice, and a big bag of beef jerky.
There are definitely challenges that come with being the only woman in any room, and on a show like ‘The Breakfast Club,’ with strong opinions, it can be hard to get the guys to see things from my point of view.
In my special place, room service could only consist of my husband making me a breakfast of eggs, avocados, and hummus. And coffee with milk.
I’m a big fan of breakfast food. Literally, the simplest thing in the world – if you can scramble eggs without burning them, I’ll eat them. It doesn’t matter what time of the day it is.
I like this job – most days I have a chance to make breakfast and take the kids to school or to read ’em a bedtime story. It’s almost like a normal life.
My dad always supported me. Sometimes we didn’t have anything to eat for breakfast, but if we could eat lunch and dinner, we weren’t poor.
I was in hospital for eight days and when I came home I probably slept for 18 to 20 hours a day for the first four or five weeks. Breakfast would tire me out. Just getting up to sit at the table would be exhausting. I couldn’t physically do anything.
Just doing any kind of work – even an interview for breakfast television – makes me feel happy.
As a kid, I would have 6-7 muffins with milk for breakfast.
My number one inspiration was my mother. She worked two jobs and had breakfast and dinner prepared. I essentially called my mother, The Lion. She’s fierce and she’s proud. I’d like to think some of that rubbed off on me.
